Cooking Class
Esperienza
Panoramica
Time
4 hours
Meeting point
via della cannella 21, Assisi
Cancellation
48 hours in advance
Number of people
minimum 2 people, maximum 15 people
Activity detail
If you have always wanted to learn how to cook typical Umbrian dishes, this is the experience for you!
During the cooking class, we'll teach you how to make a soft and crispy focaccia, discover the secrets of handmade pasta and gnocchi, and prepare other delicious traditional Umbrian dishes, such as tozzetti and mamma's rocciata.
At the end of the class, you'll enjoy the dishes you've just prepared with family and friends, pairing them with a tasting of organic wines and extra virgin olive oil, thus enhancing each course.
Prices
Adult rate (14+ years)
130,00 - 150,00
Children rate (5+ years)
80,00
Cosa prevede l'esperienza
What the experience includes
- Cooking class of typical Umbrian dishes (focaccia, homemade pasta, tozzetti etc...) with seasonal products from Tili's production
- Tasting of organic wines and oils during the lesson
- Lunch in the winery with guided tasting of 6 selected wines (Assisi DOC and Umbria IGT)
What the experience does not include
- guided tour of the winery
- transfer from and for the tasting room